If you need to change your address for future subscription orders, please go to your customer portal here. Please email us at as soon as possible if you need to make a change. Most order change requests cannot be completed if the order has already been fulfilled at our warehouse. If your order is damaged, please take photos of the damaged product and email us at and we will help you out. If you visit our product pages, you can see where we source each of our ingredients by clicking on the “where does it come from” button. Just remember that whatever their differences are, it is no doubt that oats of all types are very nutritious and should be part of your diet starting today (if you haven’t yet!).
Because who doesn’t like a bowl of creamy, delicious oatmeal. Make sure to choose unsweetened oat milk to minimize your intake of added sugars. If you have a gluten-related disorder, choose oat milk that’s labeled gluten-free or make it at home using certified gluten-free oats. Oat milk is a good choice for people with certain food allergies and intolerances, as it’s naturally free of lactose, nuts, and soy. If made from certified gluten-free oats, it’s also suitable for those with gluten-related disorders. Oatly knew persuading U.S. consumers to try, let alone buy, a new product would be a challenge, U.S. general manager Mike Messersmith told CNBC Make It.
Are Old-Fashioned Rolled Oats The Same As Large Flake Oats?
Our products are 100% plant-based and are certified vegan by Vegan.org. Last but not least, our packaging is not currently compostable (this includes the sticks from the novelty bars) but we appreciate every person who has ever wondered or asked us this question. The answer is a bit complex given how much local recycling capabilities vary across the nation. To make things easier, we recently adopted the How2Recycle labeling system and have added their labels to our US packaging to give everyone more updated and transparent information about its recyclability. These labels were designed to help consumers understand whether different types of packaging are universally or locally recyclable—or not recyclable at all.
Our Original oatmilk has a fat content of 2% and is delicious on cereal, in smoothies, or served straight up. We’re always trying to find a balance between sustainability, taste and nutritional health. Oatly has used canola oil (also called rapeseed oil in Scandinavia) in our products for many years, because we believe it is the plant-based oil that best enables us to deliver on those values.
Turmeric Rice: All About it and How to Make It
Scottish oats are not cut with steel blades like steel-cut oats. They are stone-ground into smaller pieces of different sizes and have a shorter cooking time of 10 minutes. They can be also grounded into smaller pieces or oat flour.
- Oat milk isn’t as nutritious as whole oats, and commercial oat milk is often enriched with nutrients like calcium, potassium, iron, B vitamins, and vitamins A and D.
- Our Original oatmilk has a fat content of 2% and is delicious on cereal, in smoothies, or served straight up.
- It’s perfect in espresso and coffee, great for baking and cooking, and can even be enjoyed straight from the carton.
- You can make oat flour at home if you have a blender and steel-cut or rolled oats.
So, let’s start with oats, a cereal grain that grows best in wet and cold climates. To enjoy its flavor and health advantages, choose an unsweetened variety in stores or make your own at home. Adequate vitamin D is just as important, as it aids the absorption of calcium from your digestive tract. A lack of vitamin D can keep your body from getting enough calcium and thereby weaken your bones (12). Oat milk is often fortified with calcium and vitamin D, both of which can benefit your bones. From 2018 to 2019, sales of oat milk skyrocketed from $6 million to nearly $40 million, Genevieve Aronson, VP of communications at Nielsen, told CNBC Make It.
Fortified versions often provide B vitamins and nutrients that support bone health. Calcium is essential for strong and healthy bones because it’s the main mineral used to form them. Over time, a continuous lack of calcium in your diet may cause your bones to become brittle and more likely to fracture or break (12). One cup (240 mL) of oat milk may provide up to 1.2 grams of beta glucan (9). Oat milk is high in beta glucan, a type of soluble fiber with heart health benefits.
It will increase the fiber content and give your meal a nice nutty flavor. Rolled-old-fashioned oats are one of the most popular types of oats. They are made when whole oat groats are steamed, rolled, and lightly toasted to stabilize so they can cook faster and stay fresh longer. When made from certified gluten-free oats, it’s suitable for people with gluten intolerance or allergy. If you have problems digesting gluten, it’s best to purchase oat milk labeled as certified gluten-free. If you prefer guaranteed gluten-free oat milk, check the label to make sure your chosen product is made with certified gluten-free oats.
How Oatly went from a decades-old obscure brand to a $10 billion IPO
It quickly shows you a map of all the stores in your area that stock Oatly. Please feel free to email our US team at if you’d like any help finding our products. I first thought that oats come as a single type only, until I’ve come to read facts about grains including oats.
And if you ever get tired of your oatmilk selection (it happens…we get it), you can swap the product, change your delivery frequency, or cancel your subscription at any time. You will receive a reminder 15 days before your next shipment in case you need to make any changes. Our oatmilk cartons are widely recyclable and can be recycled in most US households. You can find out if your community recycles cartons by visiting Carton Council’s website and entering your zip code here. You can also check out some tips on how to recycle cartons here.
We add calcium, potassium and vitamins A, D, B12 and riboflavin, all of which are 100% vegan-friendly. Old fashioned oats and quick oats are types of rolled oats. They are processed by steaming oats and flattened by rollers. Oats are one of the healthiest foods and a good source of vitamins, minerals, antioxidants, and fiber. If you want to use them in your diet, you can find different recipes in which oats are one of the ingredients. Oat Bran is the outer layer of the oat grain that is removed during the production process.
We’re very picky when it comes to our partners as the quality of our oats is key to the taste of our products. For our North American products, we source high-quality, gluten-free oats from trusted suppliers who work with farmers across the US and Canada. Our suppliers are committed to responsible farming practices and together, we’re working to implement more regenerative agriculture for oats (read more about this initiative here). Oatly headquarters are in Malmo, Sweden, where Oatly originated about 25 years ago when our founder, Rickard Öste, invented our now patented process of making liquid oats at Lund University. Oatly has been a small Swedish company and a popular Swedish brand with a large international fan base for decades.
About Oatly
In our US operations, we use only non-GMO canola oil that is expeller-pressed with zero hexane involved in the process. In comparison to other plant-based oils, non-GMO canola/rapeseed oil also contains relatively less saturated fat and has a neutral taste profile that https://www.dowjonesrisk.com/ lets the flavor of our oats shine. Oatly oatmilk is a vegan, plant-based milk alternative made from gluten-free oats. But it’s what we do with those oats and that water that makes Oatly so special. Quick oats are a type of rolled oats but have a quicker cooking time.
May lower LDL (bad) cholesterol
As of Dec. 31, Oatly products can be found in about 8,500 retail shops and some 10,000 coffee shops in the United States, according to the company’s SEC filing. But while Oatly is pretty new to American consumers, the company and its signature product have been around for nearly three decades. Oat milk was invented in 1994 in Sweden by Oatly’s founders, brothers Rickard and Bjorn Oeste, who were researching an alternative to cow’s milk for people with lactose intolerance. You’ll never have to be without your favorite liquid oats again!